The Agrarian History of England and Wales is an academic work, published by Cambridge University Press, which in 8 volumes covers the period from the origins to 1939.[1] Vols. 1, 5 and 7 are each in two parts. Joan Thirsk edited volumes 4 and 5, and was appointed in 1974 general editor of the following volumes (6 to 8).[2]
Volumes
| Vol. | Period covered | Published in | ISBN | Pages | Authors |
|---|---|---|---|---|---|
| 1,1 | Prehistory | Edited by Stuart Piggott | |||
| 1,2 | A.D. 43–1042 | 2011 | 1080 | Edited by H. P. R. Finberg | |
| 2 | 1042-1350 | 1988 | 1128 | Edited by H.E. Hallam | |
| 3 | 1200–1500 | ISBN 0-521-20074-1, ISBN 978-0-521-20074-5 | 1008 | Edward Miller, Joan Thirsk, Stuart Piggott, H. P. R. Finberg, H. E. Hallam, G. E. Mingay, E. J. T. Collins, Edith Holt Whetham | |
| 4 | 1500–1640 | 1967 | ISBN 978-0521066174 (Hardcover); ISBN 978-0521200202 (Paperback) | 919 | Edited by Joan Thirsk |
| 5,1 | 1640–1750: Regional farming systems | 1984 | Edited by Joan Thirsk | ||
| 5,2 | 1640–1750: Agrarian change | 1985 | 856 | Edited by Joan Thirsk | |
| 6 | 1750–1850 | 1989 | 1248 | Edited by G. E. Mingay | |
| 7,1 | 1850–1914 | 2011 | 2333 | Edited by E. J. T. Collins | |
| 7,2 | 1850–1914 | Edited by E. J. T. Collins | |||
| 8 | 1914–1939 | 1978 | 384 | Edited by E. H. Whetham |
Online volumes
Several volumes and chapters are online. See online copies.
Notes and references
- ↑ British Agricultural History Society
- ↑ Christine S. Hallas, bio entry in Encyclopedia of Historians and Historical Writing (edited by Kelly Boyd) pp.1184-5
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