Octopus bafa (Bafa de polvo)

Bafa it a traditional dish of the Capeverdean cuisine.[1][2][3][4]

It consists of a stew that can be prepared with limpets, whelks[1] and octopus.[2]

It can be eaten as a snack,[1] as an entrée,[4] or as a main dish.[4]

A variant named Octopus bafa (Bafa de polvo).

See also

References

  1. 1 2 3 "Ilha da Boa Vista os últimos dias no paraiso". Visão News.
  2. 1 2 General menu including bafa at Hotel Dunas in Sal (in Portuguese)
  3. ↑ Gastronomy Archived 2011-07-03 at the Portuguese Web Archive at Viajar Cabo Verde, by SAPO CV] (in Portuguese), accessed 31 January 2017
  4. 1 2 3 Gastromony Archived 2011-05-21 at the Portuguese Web Archive at the municipality of Ribeira Brava's website (in Portuguese), accessed 31 January 2017


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