Chilihueque depicted in a 1646 Dutch book about Dutch expedition to Valdivia.
1776 illustration of various lamines, including the chilihueque in the top right.

The chilihueque or hueque was a South American camelid variety or species that existed in central and south-central Chile in Pre-Hispanic and colonial times. There are two main hypotheses on their status among South American camelids: the first one suggests that they are locally domesticated guanacos and the second that they are a variety of llamas brought from the north into south-central Chile.[1] The alpaca has also been suggested as a possible identity.[2] A 2016 mitochondrial DNA study concluded that the chilihueque from Mocha Island could derive from the wild guanaco populations of southern Chile.[3]

According to Jesuit priest and scientist Juan Ignacio Molina, the Dutch captain Joris van Spilbergen observed the use of chilihueques by native Mapuches of Mocha Island as plough animals in 1614.[4]

Chilihueque populations declined towards extinction in the 16th and 17th century, being replaced by European livestock.[1] The causes of its extinction are not clear[1] but it is known that the introduction of sheep caused some competition among both domestic species.[5] Anecdotal evidence of the mid-17th century show that both species coexisted but suggests that there were many more sheep than chilihueqes.[5] The decline of chilihueques reached a point in the late 18th century when, according to Tomás Guevara, only the Mapuche from Mariquina and Huequén next to Angol raised the animal.[5]

Chilihueques were used by the Mapuche in ritual slaughter as attested by various 16th-century Spanish records. White chilihueques were preferred and often reserved for dignitaries.[6] Chilihueques were also the main bride price used among Mapuches.[6]

References

  1. 1 2 3 Bonacic, Cristián (1991). Características biológicas y productivas de los camélidos sudamericanos Archived 4 March 2016 at the Wayback Machine. Avances en ciencias veterinarias. Vol. 6, No. 2.
  2. Wilhelm, O.E. (1978). "The Pre-Columbian Araucanian Chicken (Gallus inauris)". Advances in Andean Archaeology. Mouton Publishers: 190. ISBN 9783110810011. Retrieved 25 March 2018.
  3. Westbury, Michael; Prost, Stefan; Seelenfreund, Andrea; Ramírez, José-Miguel; Matisoo-Smith, Elizabeth A.; Knapp, Michael (6 December 2016). "First complete mitochondrial genome data from ancient South American camelids – The mystery of the chilihueques from Isla Mocha (Chile)". Nature. 6: 38708. doi:10.1038/srep38708. PMC 5144146. PMID 27929050.
  4. The Geographical, Natural and Civil History of Chili, Pages 15 and 16, Volume II
  5. 1 2 3 Torrejón, Fernando; Cisternas, Marco; Araneda, Alberto (2004). "Efectos ambientales de la colonización española desde el río Maullín al archipiélago de Chiloé, sur de Chile" [Environmental effects of the spanish colonization from de Maullín river to the Chiloé archipelago, southern Chile]. Revista Chilena de Historia Natural (in Spanish). 77 (4): 661–677. doi:10.4067/S0716-078X2004000400009.
  6. 1 2 Goicovich, Francis (2018). "Un sistema de equivalencias: el ritual del sacrificio en la cultura reche-mapuche de tiempos coloniales (siglos xvi y xvii)". Historia (in Spanish). 51 (2): 423–454. doi:10.4067/S0717-71942018000200423.
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