Type | Snack (Kuih) |
---|---|
Place of origin | Malaysia |
Region or state | Papar, Sabah[1] |
Created by | Bruneian Malay, Bajau[2] |
Main ingredients | Wheat flour, powdered milk, sugar, butter, cooking oil[2] |
Kuih lidah is a traditional kuih for the Bruneian Malay people in Papar in the states of Sabah in Malaysia.[2]
References
- ↑ "Sabah's Food Products Break Into Peninsular Markets, Thanks To Fama". Federal Agricultural Marketing Authority (FAMA). Retrieved 4 September 2013.
- 1 2 3 "Aidilfitri bak pesta kuih raya" (in Malay). Kosmo! Online. Retrieved 4 September 2013.
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