Etching of a Canadian barn (1888)

An outbuilding, sometimes called an accessory building[1] or a dependency, is a building that is part of a residential or agricultural complex but detached from the main sleeping and eating areas. Outbuildings are generally used for some practical purpose, rather than decoration or purely for leisure (such as a pool house or a tree house). This article is limited to buildings that would typically serve one property, separate from community-scale structures such as gristmills, water towers, fire towers, or parish granaries. Outbuildings are typically detached from the main structure, so places like wine cellars, root cellars and cheese caves may or may not be termed outbuildings depending on their placement. A buttery, on the other hand, is never an outbuilding because by definition is it is integrated into the main structure.

Separating these work spaces from the main home "removed heat, obnoxious odors, and offending vermin" and decreased the risk of house fires and food-borne illnesses.[2] The study of historical outbuildings also offers information about the lives of workers otherwise excluded from the history of a place, since one possible purpose of an outbuilding was to reinforce class boundaries.[3]

Outbuildings are typically constructed in a vernacular architectural style.[3] Outbuildings can be valuable resources for architectural historians as they may "offer insight unavailable in traditional documentary sources."[3] Architectural historian William Tishler argues that in addition to documenting outbuildings, researchers need to inspect attics and basements "because it's there that you see how things are put together."[4]

Researchers studying detached kitchens in Wiltshire identified some common characteristics of the outbuildings: non-standard floor plans, no large windows, location near the main house, footprint smaller than main house, and little or no interior ornamentation.[5]

Good farming and good outbuildings are invariably associated.

Thomas Shaw, editor of Canadian Live Stock Journal (1888)[6]

Types

Barn subtypes

Barns have been classified by their function, structure, location, or other features. Sometimes the same building falls into multiple categories.

  • Apple barn or fruit barn – for the storage of fruit crops
  • Bank barn – A multilevel building built into a banking so the upper floor is accessible to a wagon, sometimes accessed by a bridge or ramp.
  • Bastle house a defensive structure to guard against border reivers with accommodation on the lower floor for livestock.
  • Bridge barn or covered bridge barn – general terms for barns accessed by a bridge rather than a ramp.
  • Boô – A sheep-barn and dwelling in the Netherlands, seasonal or sometimes year round.
  • Pennsylvania barn (U.S.) of which there are sub-categories such as standard and sweitzer types. Also known as forebay or porch barns.
  • Cantilever barn – a type of log crib barn with cantilevered upper floors which developed in Appalachia (U.S.A.)
  • Combination barn – found throughout England, especially in areas of pastoral farming and the standard barn type in America. This general term means the barns were used for both crop storage and as a byre to house animals.[14]
  • Crib barn – Horizontal log structures with up to four cribs (assemblies of crossing timbers) found primarily in the southern U.S.A.
  • Drying barns for drying crops in Finland and Sweden are called riihi and ria, respectively.
  • New World Dutch Barn – A barn type in the U.S. Also see Dutch barn (U.K.) in Other farm buildings section below.
  • Field barn – An outbuilding located in a field further afield than the main cluster of buildings that constitute a farmstead
  • New England barn a common style of barn found in rural New England and in the U.S.
  • English barn (U.S.), also called a Yankee or Connecticut barn – A widespread barn type in the U.S.
  • Granary – to store grain after it is threshed, some barns contain a room called a granary, some barns like a rice barn blur the line between a barn and granary.
  • Gothic arch barn, has profile shaped as a Gothic arch, which became feasible to be formed by laminated members
  • Ground stable barn, a barn with space for livestock at ground level
  • Housebarn, also called a byre-dwelling – A combined living space and barn, relatively common in old Europe but rare in North America. Also, longhouses were housebarns.
  • Pole barn – a simple structure that consists of poles embedded in the ground to support a roof, with or without exterior walls. The pole barn lacks a conventional foundation, thus greatly reducing construction costs. Traditionally used to house livestock, hay or equipment.
  • Potato barn or potato house– A semi-subterranean or two story building for storage of potatoes or sweet potatoes.
  • Prairie barn – A general term for barns in the Western U.S.
  • Rice barn and the related winnowing barn
  • Round barn, built in a round shape the term often is generalized to the include polygonal barn and octagonal barn
  • Swing beam barn – A rare barn type in part of the U.S. designed for threshing with animals walking around a pole held by a swing beam inside the barn.
  • Tobacco barn – for drying of tobacco leaves
  • Tithe barn – a type of barn used in much of northern Europe in the Middle Ages for storing the tithes — a tenth of the farm's produce which had to be given to the church
  • Threshing barn – built with a threshing floor for the processing and storage of cereals, to keep them in dry conditions. Characterised by large double doors in the centre of one side, a smaller one on the other, and storage for cereal harvest or unprocessed on either side. In England the grain was beaten from the crop by flails and then separated from the husks by winnowing between these doors. The design of these typically remained unchanged between the 12th and 19th centuries. The large doors allow for a horse wagon to be driven through; the smaller ones allow for the sorting of sheep and other stock in the spring and summer.[15]

See also

Derivative extravagance

References

  1. Allen, William (1910). "Harmonizing the Outbuildings," House & Garden. Condé Nast Publications. pp. 14–15.
  2. Linebaugh, Donald W. (1994). ""All the Annoyances and Inconveniences of the Country": Environmental Factors in the Development of Outbuildings in the Colonial Chesapeake". Winterthur Portfolio. 29 (1): 1–18. doi:10.1086/496641. ISSN 0084-0416. JSTOR 1181448. S2CID 162285380.
  3. 1 2 3 4 5 6 7 8 9 McMurry, Sally (2014-01-01). "Buildings as Sources for US Agricultural History". Agricultural History. 88 (1): 45–67. doi:10.3098/ah.2014.88.1.45. ISSN 0002-1482. JSTOR 10.3098/ah.2014.88.1.45.
  4. 1 2 3 Martin, Frank Edgerton (2002). "Field Trips Into History". Landscape Architecture. 92 (2): 80–91. ISSN 0023-8031. JSTOR 44673338.
  5. Broad, John (January 2015). "Making sense of Detached Kitchens: the implications of documentary evidence from seventeenth-century Wiltshire". Vernacular Architecture. 46 (1): 1–7. doi:10.1080/03055477.2015.1123411. ISSN 0305-5477. S2CID 164022626.
  6. Shaw, Thomas (1888). Essay on Construction of the Outbuildings on a Farm, Report of the Commissioner of Agriculture and Arts (Report). Ontario Department of Agriculture. pp. 102–114.
  7. Corrado, Alessandra; Caruso, Francesco Saverio; Cascio, Martina Lo; Nori, Michele; Palumbo, Letizia; Triandafyllidou, Anna (2018). "INTRODUCTION: UNPACKING THE DEMAND FOR UNDECLARED WORK IN THE AGRICULTURAL SECTOR IN SOUTHERN ITALY". Is Italian Agriculture A 'Pull Factor' for Irregular Migration – and, if So, Why?: 2–3.
  8. 1 2 Grguric, Nic (2022), Clark, Geoffrey; Litster, Mirani (eds.), "The fortified homestead of the Australian frontier", Archaeological Perspectives on Conflict and Warfare in Australia and the Pacific (1 ed.), ANU Press, pp. 191–210, ISBN 978-1-76046-488-2, JSTOR j.ctv2ff6h5r.14, retrieved 2023-02-11
  9. 1 2 3 4 Elizabeth Collins Cromley (2012). "Frank Lloyd Wright in the Kitchen". Buildings & Landscapes: Journal of the Vernacular Architecture Forum. 19 (1): 18. doi:10.5749/buildland.19.1.0018.
  10. 1 2 3 4 5 6 "Outbuildings and Other Structures". Pennsylvania Historical & Museum Commission. Retrieved 2023-02-18.
  11. 1 2 Kennedy, Rachel; Macintire, William (1999). "AGRICULTURAL AND DOMESTIC OUTBUILDINGS IN CENTRAL AND WESTERN KENTUCKY, 1800-1865" (PDF). Kentucky Historic Preservation Office.
  12. Johnson, Walter (2013). River of Dark Dreams: Slavery and Empire in the Cotton Kingdom. Cambridge: Belknap Press of Harvard University Press. p. 183. ISBN 9780674074880. LCCN 2012030065. OCLC 827947225. OL 26179618M.
  13. Margueron, Jean-Claude (December 2000). "A Stroll through the Palace". Near Eastern Archaeology. 63 (4): 205–207. doi:10.2307/3210786. ISSN 1094-2076. JSTOR 3210786. S2CID 155354601.
  14. Marshall, Jeffrey L., and Willis M. Rivinus. Barns of bucks county. S.l.: Heritage Conservancy & The Bucks County Audubin Society, 2007. Print.
  15. Barn Guide:Traditional Farm Buildings in South Hams: Their Adaption and Reuse Archived 2014-07-14 at the Wayback Machine

Further reading

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