Sovereign Sugar: Industry and Environment in Hawai'i is a 2014 nonfiction book by Carol A. MacLennan, published by University of Hawaii Press.

The book discusses how the sugar industry had changed Hawaiian politics and demography.

Background

The author worked in the anthropology field.[1]

Contents

The introduction is at the beginning. "Sugar's Ecology" is the second chapter. Chapter 11 is the final chapter, and then a conclusion discussing the end of the sugar plantations is present.[2] The book includes 11 appendices, maps, and photographs taken from archives.[3]

Reception

Sonia P. Juvik of the University of Hawaii stated that the book is "a valuable source of information".[2]

Richard P. Tucker of the University of Michigan described the book as "the finest and best integrated study of Hawai‘i’s transformations over the past two centuries."[3]

References

  • Berry, Kate A. (2018). "Sovereign Sugar: Industry and Environment in Hawai'i". Geographical Review. 108 (2): 328–330. doi:10.1111/gere.12231. - Available at ProQuest
  • Juvik, Sonia P. (2016). "Sovereign Sugar: Industry and Environment in Hawai'i. By Carol A. MacLennan". Pacific Affairs. 89 (4): 957–959. JSTOR 44874377. - Available at ProQuest
  • Tucker, Richard P (2015). "Sovereign Sugar: Industry and Environment in Hawai'i.(Book review)". The Hawaiian Journal of History. 49: 217. doi:10.1353/hjh.2015.0009.

Notes

  1. ↑ Berry.
  2. 1 2 Juvik.
  3. 1 2 Tucker, p. 219.

Further reading

This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.