| Acidipropionibacterium virtanenii | |
|---|---|
Scientific classification  | |
| Domain: | Bacteria |
| Phylum: | Actinomycetota |
| Class: | Actinomycetia |
| Order: | Propionibacteriales |
| Family: | Propionibacteriaceae |
| Genus: | Acidipropionibacterium |
| Species: | A. virtanenii |
| Binomial name | |
| Acidipropionibacterium virtanenii Deptula et al. 2018[1] | |
| Type strain | |
| JS278[2] | |
Acidipropionibacterium virtanenii is a Gram-positive bacterium from the genus of Acidipropionibacterium which has been isolated from malted barley from Finland.[1][3][4][2]
References
- 1 2 "Species: Acidipropionibacterium virtanenii". LPSN.DSMZ.de.
- 1 2 Deptula, Paulina; Smolander, Olli-Pekka; Laine, Pia; Roberts, Richard J.; Edelmann, Minnamari; Peltola, Petri; Piironen, Vieno; Paulin, Lars; Storgårds, Erna; Savijoki, Kirsi; Laitila, Arja; Auvinen, Petri; Varmanen, Pekka (1 October 2018). "Acidipropionibacterium virtanenii sp. nov., isolated from malted barley". International Journal of Systematic and Evolutionary Microbiology. 68 (10): 3175–3183. doi:10.1099/ijsem.0.002965. PMID 30156530.
- ↑ Parker, Charles Thomas; Garrity, George M. (2018). Parker, Charles Thomas; Garrity, George M (eds.). "Taxonomy of the species Acidipropionibacterium virtanenii Deptula et al. 2018". doi:10.1601/tx.32971.
{{cite journal}}: Cite journal requires|journal=(help) - ↑ "Acidipropionibacterium virtanenii". www.uniprot.org.
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