Anirban Mukhopadhyay is a marketing scholar associated with the Hong Kong University of Science and Technology.[1][2] He was Editor-in-Chief of the Journal of Consumer Psychology from 2018 to 2020 and Co-Editor in 2016 and 2017.[3][4] At HKUST, he served as Associate Provost (Teaching & Learning) from 2020-22 and Associate Dean of the School of Business and Management from 2015-20.

References

  1. ↑ "Anirban Mukhopadhyay". Hong Kong University of Science and Technology Institute for Emerging Market Studies. Retrieved 5 April 2022.
  2. ↑ "Prof. Anirban Mukhopadhyay". Hong Kong University of Science and Technology Business School. Retrieved 5 April 2022.
  3. ↑ Mukhopadhyay, Anirban; Raghubir, Priya; Wheeler, S. Christian (January 2018). "Judgments of Taste and Judgments of Quality". Journal of Consumer Psychology. 28 (1): 1–4. doi:10.1002/jcpy.1001.
  4. ↑ Mukhopadhyay, Anirban; Raghubir, Priya; Wheeler, Christian (October 2020). "An Appreciation of Journal Service". Journal of Consumer Psychology. 30 (4): 575–578. doi:10.1002/jcpy.1185. S2CID 225242679.
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