Edwin Jordan | |
|---|---|
 | |
| Born | July 28, 1866 Thomaston, Maine, US |
| Died | September 2, 1936 (aged 70) Chicago, US |
| Nationality | American |
| Scientific career | |
| Fields | Bacteriology |
| Doctoral students | Robert Earle Buchanan |
Edwin Oakes Jordan (also spelled as Jordon; July 28, 1866 – September 2, 1936)[1] was a prominent American bacteriologist and public health scientist.
Jordan’s scientific work began in 1888 right after his graduation from the Massachusetts Institute of Technology, where he had been a distinguished pupil of Professor William Thompson Sedgwick. He built the Department of Bacteriology at the University of Chicago. He was a meticulous researcher who produced "data of indisputable accuracy". "His analytic mind and unwillingness to draw conclusions except from sufficient data" are prominent in his reports on epidemics. He co-founded the Journal of Infectious Diseases, and was editor of the Journal of Preventive Medicine. He won the Sedgwick Memorial Medal in 1934. His textbook of bacteriology has gone through many editions.[2]
Perhaps his most lasting contribution of continuing interest today is the 1927 book Epidemic Influenza, which reviewed the data on the Great Pandemic of 1918 to ascertain its causes. Jordan concluded that the extreme overcrowding of troops in the American military not only helped to spread the infection but to also to make the flu germ itself more virulent, thus causing the unusually high death toll specific to that influenza epidemic.[3]
The bacteriologist Gail M. Dack was Jordan's protégé.[4]
Jordan married Elsie Fay Pratt Jordan in 1893, and they had two sons, Henry Donaldson and Edwin Pratt, and a daughter Lucia Elizabeth Dunham.[1]
References
- 1 2 N. Paul Hudson (1937). "Edwin Oakes Jordan 1866–1936". J. Bacteriol. 33 (3): i2–248. doi:10.1128/jb.33.3.i2-248.1937. PMC 545386. PMID 16560002.
- ↑ Anonymous (1936). "Edwin Oakes Jordan". American Journal of Public Health. 26 (10): 1033–34. doi:10.2105/ajph.26.10.1033. PMC 1562841. PMID 18014519.
- ↑ Jordan, E.O. (1927). Epidemic Influenza. American Medical Association.
- ↑ Foster, E. M. (1997). "Historical Overview of Key Issues in Food Safety". Emerging Infectious Diseases. National Center for Infectious Diseases, Centers for Disease Control and Prevention (CDC). 3 (4): 481–482. doi:10.3201/eid0304.970410. PMC 2640083. PMID 9366600.