The Federation of Food Processing (Spanish: Federación Estatal de Alimentación, FAYT) was a trade union representing workers in the food processing sector in Spain.

The union was founded in 1977, as an affiliate of the Workers' Commissions.[1] By 1981, it had 21,511 members, and as of 1994 its membership had grown to 31,625.[2] In 2000, it merged with the Federation of Agriculture, to form the Federation of Agrifood.[3]

References

  1. ↑ "Historicos de Comisiones Obreras". Red de Archivos. Retrieved 18 February 2022.
  2. ↑ van der Meer, Marc (1997). Trade Union Development in Spain: Past Legacies and Current Trends (PDF). Mannheim: Mannheimer Zentrum für Europäische Sozialforschung. Retrieved 17 February 2022.
  3. ↑ "Documento BOE-B-2000-171117". Boletin Oficial del Estado. Retrieved 18 February 2022.
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