Jarrahdale Pumpkin

The Jarrahdale pumpkin is an heirloom variety of winter pumpkin bred in Australia with a blue-gray skin,[1] named after the Western Australian town of Jarrahdale. The Jarrahdale closely resembles the Queensland blue. It cuts easily, and has orange, sweet-tasting flesh.[2]

Notes

  1. ↑ Singleton, Bonnie. "Growing Jarrahdale". Home Guides. SF Gate. Retrieved December 2, 2020.
  2. ↑ "Pumpkin: the complete guide". taste.com.au. NewsLifeMedia. Retrieved December 2, 2020.


This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.