The following is an incomplete list of notable submarine sandwich restaurants.
A submarine sandwich, also known as a sub, wedge, hoagie, gyro, grinder, baguette, or one of many regional naming variations, is a sandwich that consists of a long roll of Italian or French bread, split widthwise either into two pieces or opened in a "V" on one side, and filled with a variety of meats, cheeses, vegetables, seasonings, and sauces.[1] The sandwich has no standardized name, and many U.S. regions have their own names for it.[1]
Submarine sandwich restaurants
- Amato's
- Arby’s
- Big Bite Submarines
- Big John Steak & Onion
- Blimpie
- Campo's
- Capriotti's
- Charleys Philly Steaks
- Cousins Subs
- Dalessandro's Steaks
- D'Angelo Sandwich Shops
- DiBella's
- Donkey's Place
- Eegee's
- Erbert and Gerbert's
- Earl of Sandwich (restaurant)
- Firehouse Subs
- Jerry's Subs & Pizza
- Jimmy John's
- Jersey Mike's
- Larry's Giant Subs
- Lenny's Sub Shop
- Max's Steaks
- Milio's Sandwiches
- Moe's Italian Sandwiches
- Mr. Sub
- Penn Station
- Planet Sub
- Port of Subs
- Potbelly Sandwich Works
- Primo Hoagies
- Publix Supermarket
- Quiznos
- Schlotzsky's
- Submarina
- Subway
- Togo's
- Tubby's
- Wawa (company)
- Which Wich?
- White House Sub Shop
See also
References
- 1 2 "submarine sandwich". The American Heritage Dictionary of the English Language (Fourth ed.). Houghton Mifflin Co. 2000. Retrieved 22 August 2013.
External links
- Media related to Submarine sandwich restaurants at Wikimedia Commons
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