Marinococcus halophilus
Scientific classification
Domain:
Phylum:
Class:
Order:
Family:
Genus:
Species:
M. halophilus
Binomial name
Marinococcus halophilus
(Novitsky and Kushner 1976) Hao et al. 1985[1]
Type strain
ATCC 27964, CCM 2706, CIP 104759, CIP 104819, DSM 20408, H5, HK 718, IAM 12844, JCM 2479, KCTC 2843, LMG 17439, NBRC 102359, NCIMB 13496, NRC 14033, NRCC14033, T.J. Novitsky 14033, VKM Ac-1985[2]
Synonyms

Planococcus halophilus[3]

Marinococcus halophilus is a Gram-positive and halophilic bacterium from the genus of Marinococcus which has been isolated from a salted mackerel.[4][1][5][6][3][7] Marinococcus halophilus produces ectoine.[8]

References

  1. 1 2 Parte, A.C. "Marinococcus". LPSN.
  2. "Marinococcus halophilus Taxon Passport - StrainInfo". www.straininfo.net.
  3. 1 2 "Details: DSM-20408". www.dsmz.de.
  4. Louis, P; Galinski, EA (April 1997). "Characterization of genes for the biosynthesis of the compatible solute ectoine from Marinococcus halophilus and osmoregulated expression in Escherichia coli". Microbiology. 143 ( Pt 4): 1141–9. doi:10.1099/00221287-143-4-1141. PMID 9141677.
  5. "Marinococcus halophilus". www.uniprot.org.
  6. Parker, Charles Thomas; Osier, Nicole Danielle; Garrity, George M. "Nomenclature Abstract for Marinococcus halophilus (Novitsky and Kushner 1976) Hao et al. 1985". The NamesforLife Abstracts. doi:10.1601/nm.5226.
  7. Arora, Sanjay; Singh, Atul K.; Singh, Y. P. (2017). Bioremediation of Salt Affected Soils: An Indian Perspective. Springer. ISBN 9783319482576.
  8. Tuteja, Narendra; Singh, Gill Sarvajeet (2012). Plant Acclimation to Environmental Stress. Springer Science & Business Media. ISBN 9781461450016.

Further reading

  • Vos, Paul; Garrity, George; Jones, Dorothy; Krieg, Noel R.; Ludwig, Wolfgang; Rainey, Fred A.; Schleifer, Karl-Heinz; Whitman, William B. (2011). Bergey's Manual of Systematic Bacteriology: Volume 3: The Firmicutes. Springer Science & Business Media. ISBN 9780387684895.
  • Oren, Aharon (2006). Halophilic Microorganisms and their Environments. Springer Science & Business Media. ISBN 9780306480539.
  • Canadian Journal of Microbiology. National Research Council. 2006.


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