Microbacterium paraoxydans
Scientific classification Edit this classification
Domain: Bacteria
Phylum: Actinomycetota
Class: Actinomycetia
Order: Micrococcales
Family: Microbacteriaceae
Genus: Microbacterium
Species:
M. paraoxydans
Binomial name
Microbacterium paraoxydans
Laffineur et al. 2003[1]
Type strain
CCUG 46601
CF36[2][3]
CIP 108082
DSM 15019
DSM 15109
IAM 15196
IFM 10517
JCM 12372
LMG 23172
NBRC 103076
NRRL B-24275
UCL CF36
VTT E-072721

Microbacterium paraoxydans is a Gram-positive bacterium from the genus Microbacterium which was first isolated from the fish Nile tilapia in Mexico.[1][2][4] This bacterium can cause disease in fish.[4] Microbacterium paraoxydans metabolize (RS)-mandelonitrile to (R)-(-)mandelic acid.[5] Microbacterium paraoxydans is a plant growth-promoting bacteria.[6][7]

References

  1. 1 2 Laffineur, K.; Avesani, V.; Cornu, G.; Charlier, J.; Janssens, M.; Wauters, G.; Delmee, M. (1 May 2003). "Bacteremia Due to a Novel Microbacterium Species in a Patient with Leukemia and Description of Microbacterium paraoxydans sp. nov". Journal of Clinical Microbiology. 41 (5): 2242–2246. doi:10.1128/JCM.41.5.2242-2246.2003. PMC 154712. PMID 12734292.
  2. 1 2 Parte, A.C. "Microbacterium". LPSN.
  3. ↑ "Microbacterium paraoxydans Taxon Passport - StrainInfo". www.straininfo.net.
  4. 1 2 Brian, Austin; Dawn A., Austin (2016). Bacterial Fish Pathogens: Disease of Farmed and Wild Fish (6 ed.). Springer. ISBN 978-3-319-32674-0.
  5. ↑ Patel, Ramesh N. (2007). Biocatalysis in the pharmaceutical and biotechnology industries. Boca Raton: CRC Press. ISBN 978-1-4200-1937-7.
  6. ↑ The University of Arizona. Soil, Water & Environmental Science (2008). Plant Growth-promoting Bacteria Suitable for the Phytostabilization of Mine Tailings. ISBN 978-0-549-69576-9.
  7. ↑ P., Thangavel; G., Sridevi (2014). Environmental Sustainability: Role of Green Technologies. Springer. ISBN 978-81-322-2056-5.

Further reading

  • Staley, Don J. Brenner ... ed. Ed. board James T. (2005). Bergey's manual of systematic bacteriology (2nd ed.). New York: Springer. ISBN 0-387-28021-9.
  • editor, Naveen Kumar Arora (2013). Plant microbe symbiosis : fundamentals and advances. New Delhi: Springer. ISBN 978-81-322-1287-4. {{cite book}}: |last1= has generic name (help)
  • P., Thangavel; G., Sridevi (2014). Environmental Sustainability: Role of Green Technologies. Springer. ISBN 978-81-322-2056-5.

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