Namma Veedu Vasanta Bhavan
TypeRestaurant Chain
IndustryRestaurant
GenreSouth Indian Vegetarian Cuisine
Founded1969 - Trichy,1974 - Chennai
FounderMr.A.Muthukrishnan and Mr A. Rengasamy Both are brothers
Headquarters
Chennai
,
India
Area served
India, Dubai, London, Oman, Qatar.
Key people
Mr.M.Ravi
Mrs.Swarnalatha Ravi
OwnerM.Ravi
Websitewww.vasantabhavan.in

Namma Veedu Vasanta Bhavan (Tamil: நம்ம வீடு வஸந்த பவன்) is a chain of vegetarian restaurants headquartered in Egmore, Chennai, India, started in 1969.

History

Vasanta Bhavan restaurant was started in Trichy by Patron Mr. A. Muthukrishnan[1].[2] Mr.A.Muthukrishnan started branches in Chennai. The chain of restaurants handled by Mr. M. Ravi was changed to Namma Veedu Vasanta Bhavan chain of restaurants. He is also the Vice President of the Tamil Nadu Hotels Association.

ISO 22000:2005

Vasanta Bhavan has been accredited with the ISO 22000:2005 quality certificate from QMS, a UK-based company.
For ISO 22000:2005 Certification Click Here

The Spring Hotel

The Spring is Chennai's first all-suite hotel that is owned by superstar Rajinikanth who leased out the restaurant to Vasanta Bhavan.

Catering division

Apart from the restaurant division, Namma Veedu Vasanta Bhavan also undertakes catering orders for individuals and corporates. A Food and Beverage Manager assisted by a team of chefs, look after the health aspects. The committee not only works on the taste and the quality but also works on the nutrition value. Namma Veedu Vasanta Bhavan is also operating as the official caterers at companies such as Mahindra Satyam, Sutherland Global Services Limited, FL Smidth, Siemens Shared Services and the HCL Technologies.

Branches in Chennai

See also

References

  1. Ramanujam, Srinivasa (14 April 2016). "Vasantha Bhavan: The taste of one's home". The Hindu. Retrieved 28 October 2021.
  2. Ragalahari. "Nagarjuna inaugurates Namma Veedu Vasanta Bhavan Vegetarian Restaurant, Hyderabad - Photo Coverage". Retrieved 13 January 2018.


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