Pleurotus calyptratus
Scientific classification Edit this classification
Domain: Eukaryota
Kingdom: Fungi
Division: Basidiomycota
Class: Agaricomycetes
Order: Agaricales
Family: Pleurotaceae
Genus: Pleurotus
Species:
P. calyptratus
Binomial name
Pleurotus calyptratus
(Lindblad ex Fr.) Sacc.
Synonyms
  • Agaricus calyptratus Lindblad ex Fr. 1857
  • Dendrosarcus calyptratus (Lindblad ex Fr.) Kuntze 1898
  • Pleurotus djamor f. calyptratus (Lindblad ex Fr.) R.H. Petersen 2002
  • Tectella calyptrata (Lindblad ex Fr.) Singer 1943.[1]
Pleurotus calyptratum
View the Mycomorphbox template that generates the following list
Gills on hymenium
Cap is offset
Hymenium is decurrent
Spore print is white
Ecology is saprotrophic or parasitic
Edibility is edible

Pleurotus calyptratus, (syn. Lentodiopsis calyptrata, Tectella calyptrata) is a species of fungus from the family Pleurotaceae. It has a distinctive delicate veil on young fruiting bodies.[2] Phylogenetic research has shown that while it belongs to P. djamor-cornucopiae clade, it forms its own intersterility group.[3]

Appearance

Macroscopic features

The 2.5-10 cm large fruiting bodies of Pleurotus calyptratus are semicircular, shell-shaped to kidney-shaped. The pileus surface is smooth, wrinkled with age, bald and at least a bit greasy in damp weather. The color spectrum ranges from pale brownish-grey to light grey-blue. Older specimens may fade to cream to whitish. The white, later yellowing, skin-like veil that stretches from the cap edges over the lamellae in young fruiting bodies is striking. The partial velum tears open during growth and ragged remnants get stuck at the edges. The lamellae are densely packed and like to have slightly jagged edges. They are white to cream-colored, yellowish to ocher-brown when old. The white spore powder darkens to a creamy yellow as it dries. The laterally grown stem is either short or absent. The flesh is white in color and does not change color when cut. It smells and tastes pleasantly, sweet like fruit or honey, but also floury.[4][5]

Microscopic features

The cylindrical to slenderly elliptical spores are 10.5–15.5 µm long, (3)4–5 µm wide and show no iodine color reaction. Cystidia are absent. The lamella trama has a dimitic structure. The 2–3.5 µm wide skeletal hyphae are thick-walled, relatively short, and have neither septa nor clamp connections.[5]

Ecology

Like Pleurotus dryinus, Pleurotus calyptratus parasites the weak - it affects trees weakened by drought or waterlogging. After the host has died, the fungus can continue to feed on the substrate as a saprobiont for some time. It causes intense white rot in the heartwood. The species mainly inhabits trunks, stumps and fallen branches of poplars, especially white and trembling poplars. The fungus is also very rare on willows[6] and rowanberries.[5]

Distribution

The mushroom lives in Europe in the temperate to subarctic climate zones. In Central Europe there are reports of finds from Germany, Croatia,[7] Poland,[8] Liechtenstein, Austria, Slovakia, Czech Republic and Hungary. In northern Europe, the species has so far only been found in Finland and Sweden. In Germany, only isolated finds from the southern federal states of Bavaria and Baden-Württemberg are known.[6]

It is recognized on the lists of endangered species in Poland, Sweden and Finland.[8]

The fungus has not established itself in Baden-Württemberg. It was able to benefit little from the spread of the trembling poplar, planted by humans as soil-preparing forest pioneers after World War II. Since the tree was no longer promoted, the Pleurotus calyptratus has been doomed to extinction. However, protective measures are considered to be of little use.[2]

Economical meaning

Pleurotus calyptratus is an edible mushroom,[9] as a tree and wood parasite it is insignificant due to its rarity.

Sources

Literature

  • Josef Breitenbach, Fred Kränzlin (Hrsg.): Pilze der Schweiz. Beitrag zur Kenntnis der Pilzflora der Schweiz. Band 3: Röhrlinge und Blätterpilze. Teil 1: Strobilomycetaceae und Boletaceae, Paxillaceae, Gomphidiacea, Hygrophoracea, Tricholomataceae, Polyporaceae (lamellige). Mykologia, Luzern 1991, ISBN 3-85604-030-7.

References

  1. "Species Fungorum".
  2. 1 2 Die Großpilze Baden-Württembergs / 3, Ständerpilze: Blätterpilze I / Autoren des Bandes 3: Andreas Gminder, German J. Krieglsteiner unter Mitarb. von Armin Kaiser. Andreas Gminder, German J. Krieglsteiner. Stuttgart: Ulmer. 2001. p. 24. ISBN 3-8001-3536-1. OCLC 313988076.{{cite book}}: CS1 maint: others (link)
  3. Vilgalys, R.; Moncalvo, J.M.; Liou, S.R.; Volovsek, M. (1996). "Recent advances in molecular systematics of the genus Pleurotus" (PDF). In Royse, D.J. (ed.). Mushroom biology and mushroom products: proceedings of the 2nd International Conference, June 9–12, 1996. University Park, PA (USA): Pennsylvania State University: World Society for Mushroom Biology and Mushroom Products. pp. 91–101. Archived from the original (PDF) on 2011-09-02. Retrieved 2011-03-10.
  4. Ludwig, Erhard: Pilzkompendium, Bd. 1: Abbildungen. Die kleineren Gattungen der Makromyzeten mit lamelligem Hymenophor aus den Ordnungen Agaricales, Boletales und Polyporales. IHW-Verlag, Eching 2000. Tafel 147. Abb. 69.1, ISBN 3-930167-42-5, S. 149.
  5. 1 2 3 Erhard Ludwig: Pilzkompendium, Bd. 1. Beschreibungen. Die kleineren Gattungen der Makromyzeten mit lamelligem Hymenophor aus den Ordnungen Agaricales, Boletales und Polyporales. IHW-Verlag, Eching 2001, ISBN 3-930167-43-3, S. 563–564.
  6. 1 2 Deutsche Gesellschaft für Mykologie: Verbreitung des Beschleierten Pappel-Seitlings in Deutschland. Pilzkartierung Online. Access 23. July 2011.
  7. Andreas Bresinsky, Christian Düring, Wolfgang Ahlmer: Datensatz des Beschleierten Pappelseitlings. In: PILZOEK. Datenbank für Mykologische Standortkunde. Accessed 28. July 2011.
  8. 1 2 Wojewoda, Władysław (2003). Checklist of Polish larger Basidiomycetes = Krytyczna lista wielkoowocnikowych grzybów podstawkowych Polski. Kraków: W. Szafer Institute of Botany, Polish Academy of Sciences. ISBN 83-89648-09-1. OCLC 62368937.
  9. Dermek, Aurel (1988). Grzyby znane i mniej znane. Bogusław Sałata. Warszawa: Państwowe Wydawnictwo Rolnicze i Leśne. ISBN 83-09-01196-2. OCLC 749725936.
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