Names | |
---|---|
IUPAC name
Potassium 5-(1,2-dihydroxyethyl)-3-hydroxy -4-oxo-furan-2-olate | |
Other names
Erythorbic acid, potassium salt; E317 | |
Identifiers | |
3D model (JSmol) |
|
ChemSpider | |
EC Number |
|
PubChem CID |
|
| |
| |
Properties | |
C6H7KO6 | |
Molar mass | 214.22 g/mol |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
Infobox references |
Potassium erythorbate (C6H7KO6)[1] is a food additive. Chemically, it is the potassium salt of erythorbic acid. As an antioxidant structurally related to vitamin C, it helps improve flavor stability and prevents the formation of carcinogenic nitrosamines.
References
- ↑ PubChem. "Potassium erythorbate". pubchem.ncbi.nlm.nih.gov. Retrieved 2022-11-28.
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.