Queijo de Cabra Transmontano
Queijo de Cabra Transmontano (Transmontano Goat's Cheese) is a type of cheese made from goat milk (goat cheese) from Alto Trás-os-Montes, Norte Region, Portugal. It has a Protected designation of origin (PDO) and is listed on the Ark of Taste.[1]
References
- ↑ Transmontano Goat's Cheese Presidis Slow Food
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