| Location | Stuttgart, Germany |
|---|---|
| Coordinates | 48°46′5″N 9°10′14″E / 48.76806°N 9.17056°E |
| Annual production volume | 800,000 hectolitres (680,000 US bbl) (2013)[1] |
| Owned by | Dinkelacker-Schwaben Bräu GmbH und Co. KG |
Schwaben Bräu (also Schwabenbräu) is a brewery owned by Dinkelacker-Schwaben Bräu GmbH und Co. KG and located in Stuttgart, Germany. The company owns the largest brewery in the German state of Baden-Württemberg.[2]
Products
The Schwaben Bräu brand consists of eight different types of beer.
- Das Natürtrübe, a bottom-fermented, unfiltered lager.
- Original, a bottom-fermented beer.
- Das Echte, a bottom-fermented Märzen.
- Meister-Pils, a bottom-fermented pilsner. Differs from Das Natürtrübe in that it is filtered.
- Das Schwarze, a bottom-fermented dark beer (Dunkel).
- Das Helle, a bottom-fermented Helles.
- Das Weizen, an unfiltered wheat beer.
- Das Urtyp Export, a bottom-fermented export beer.
Schwaben Bräu uses flip-top bottles incorporating a re-sealable porcelain stopper held in place by metal clasps to pressure seal the beer bottles.
References
- ↑ Hecking, Mirjam (2013-08-02). "Wenn Gründer die Reißleine ziehen". Manager Magazin. Hamburg, Germany: Spiegel-Verlag. Retrieved 2016-11-01.
- ↑ "Dinkelacker-Schwaben Bräu GmbH und Co. KG". Retrieved 2008-02-01.
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