| Streptomyces mutomycini | |
|---|---|
Scientific classification  | |
| Domain: | Bacteria |
| Phylum: | Actinomycetota |
| Class: | Actinomycetia |
| Order: | Streptomycetales |
| Family: | Streptomycetaceae |
| Genus: | Streptomyces |
| Species: | S. mutomycini |
| Binomial name | |
| Streptomyces mutomycini Gause and Maximova 1986[1] | |
| Type strain | |
| AS 4.1747, ATCC 43689, CGMCC 4.1747, DSM 41691, INA 4305, JCM 10455, LMG 20098, NBRC 100999, VKM Ac-1779 | |
Streptomyces mutomycini is a bacterium species from the genus of Streptomyces which has been isolated from soil.[1][2] Streptomyces mutomycini produces mutamycin.[2] Cultures of different strains of S. hygroscopicus can be used to produce a number of chemical compounds or enzymes.
See also
References
Further reading
- ed.-in-chief, George M. Garrity (2012). Bergey's manual of systematic bacteriology (2nd ed.). New York: Springer Science + Business Media. ISBN 978-0-387-68233-4.
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External links
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