Tibetia
Scientific classification Edit this classification
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Rosids
Order: Fabales
Family: Fabaceae
Subfamily: Faboideae
Tribe: Hedysareae
Genus: Tibetia
(Ali) H.P.Tsui (1979)
Species[1]
  • Tibetia coelestis (N.D.Simpson) H.P.Tsui
  • Tibetia forrestii (Ali) P.C.Li
  • Tibetia himalaica (Baker) H.P.Tsui
  • Tibetia tongolensis (Ulbr.) H.P.Tsui
  • Tibetia yadongensis H.P.Tsui
  • Tibetia yunnanensis (Franch.) H.P.Tsui

Tibetia is a genus of plants in the legume family, Fabaceae. It includes six species of herbs native to the Himalayas, Tibet, Qinghai, and central China. Typical habitats include continental, montane, and altimontane grassland.[1]

References

This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.