菜豆素
菜豆素(英語:)是一种有机化合物,分子式C20H18O4,存在于法国豆角(学名:Phaseolus vulgaris)种子[1][2]和翅果刺桐(学名: Erythrina subumbrans)的茎[3]中。
Phaseolin | |
---|---|
IUPAC名 3,3-Dimethyl-6b,12b-dihydro-3H,7H-furo[3,2-c:5,4-f']dichromen-10-ol | |
别名 | Phaseollin Abyssinone I (-)-Phaseollin |
识别 | |
CAS号 | 13401-40-6 |
PubChem | 91572 |
ChemSpider | 82683 |
SMILES |
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ChEBI | 108 |
性质 | |
化学式 | C20H18O4 |
摩尔质量 | 322.35 g·mol−1 |
若非注明,所有数据均出自标准状态(25 ℃,100 kPa)下。 |
参考文献
- Cruickshank, I.A.M.; Biggs, D.R.; Perrin, Dawn R.; Whittle, C.P. . Physiological Plant Pathology. 1974-04, 4 (2): 261–276. doi:10.1016/0048-4059(74)90014-9.
- Rathmell, W.G.; Bendall, D.S. . Physiological Plant Pathology. 1971-07, 1 (3): 351–362. doi:10.1016/0048-4059(71)90055-5.
- Rukachaisirikul, Thitima; Innok, Phongsak; Aroonrerk, Nuntana; Boonamnuaylap, Woraluk; Limrangsun, Saranya; Boonyon, Chanakan; Woonjina, Umpawan; Suksamrarn, Apichart. . Journal of Ethnopharmacology. 2007-03, 110 (1): 171–175. doi:10.1016/j.jep.2006.09.022.
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