咖啡酸甲酯
咖啡酸甲酯(英語:)是一种天然的羟基肉桂酸的酯,分子式C10H10O4,可在水茄(学名:Solanum torvum)中发现[1],可作为α-葡萄糖苷酶的抑制剂[2]。
Methyl caffeate | |
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IUPAC名 Methyl (2E)-3-(3,4-dihydroxyphenyl)prop-2-enoate | |
别名 | Caffeic acid methyl ester methylcaffeate Methyl 3,4-dihydroxycinnamate |
识别 | |
CAS号 | 3843-74-1 |
PubChem | 689075 |
ChemSpider | 600455 |
SMILES |
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InChI |
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InChIKey | OCNYGKNIVPVPPX-HWKANZROBE |
性质 | |
化学式 | C10H10O4 |
摩尔质量 | 194.18 g·mol−1 |
相关物质 | |
相关化学品 | 咖啡酸、咖啡酸乙酯 |
若非注明,所有数据均出自标准状态(25 ℃,100 kPa)下。 |
参考文献
- Gandhi, Gopalsamy Rajiv; Ignacimuthu, Savarimuthu; Paulraj, Michael Gabriel; Sasikumar, Ponnusamy. . European Journal of Pharmacology. 2011, 670 (2–3): 623–631. PMID 21963451. doi:10.1016/j.ejphar.2011.09.159.
- Takahashi, Keisuke; Yoshioka, Yasuyuki; Kato, Eisuke; Katsuki, Shigeki; Iida, Osamu; Hosokawa, Keizo; Kawabata, Jun. . Bioscience, Biotechnology, and Biochemistry. 2014, 74 (4): 741–745. PMID 20378981. S2CID 23067847. doi:10.1271/bbb.90789.
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