Course | Dessert |
---|---|
Place of origin | former Yugoslavia |
Region or state | Balkans |
Serving temperature | Chilled or room-temperature |
Main ingredients | Meringue, egg whites |
Variations | Krempita |
Šampita (Cyrillic: Шампита) is a whipped meringue dessert with egg yolk crust, originating in the Balkans.
Gallery
- Bled šampita
- Šampita from Serbia
- Šampita from North Macedonia
See also
External links
- Serbian meringue slice Archived 2011-10-16 at the Wayback Machine
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